Take part in the 2nd Living Lab of the EXCEL4MED project, organised by SEVT – Federation of Hellenic Food Industries, the National and Kapodistrian University of Athens, ELGO-DIMITRA, the Region of Attica and Smart Agro Hub.
- When? Friday, 27 September 2024, from 10:00h to 14:00h
- Where? Agricultural University of Athens (Multipurpose Room, 2nd floor of the main building)
Check the programme of the event:
What is a Living Lab?
Living Labs are dynamic, real-world ecosystems designed to foster open innovation through collaboration.
These labs enable the co-creation and testing of new solutions in live environments, where ideas can be refined through iterative feedback.
The EXCEL4MED Living Labs aim to create innovative ecosystems in Malta and Greece, bringing together multiple actors to contribute to the production of value-added food products and the reduction of waste in the supply chains of high-value Mediterranean foods, such as pomegranate and citrus fruits.
About the 2nd Living Lab in Greece
Following the success of the first EXCEL4MED Living Lab in Greece, held on 4 July 2023, the 2nd Living Lab will bring together multiple stakeholders from the Food and Beverage sector, offering an interactive space to discuss:
- Innovative business models for sustainable food supply chains.
- Green and innovative technologies for the food industry.
- How the value chain operates.
- Practical solutions for the development of value-added food products in a sustainable and resilient way.
This event is an opportunity to connect with industry experts, researchers, and food producers in shaping the future of Mediterranean food systems.
Do not miss this opportunity – Register here!
EXCEL4MED is a Horizon Europe-funded project dedicated to creating an Excellence Hub for Mediterranean fruit supply chains. The project works to promote resilience and sustainability through innovation, collaboration and green technologies.
